What is Milk Allergy?
Posted on May 6, 2009
Filed Under Allergies | Leave a Comment
Cow’s milk is one of the most general allergy-causing foods in kids, and it’s the leading cause of allergic result in very young kids. Milk allergy affects roughly speaking 2 percent to 3 percent of newborn globally, and its symptoms and signs can be grave enough to cause concern not only for an allergic kid, but also for the child’s mother and father. But the pleasant news is that most children grow out of the milk allergy by the age 2 or 3.
Allergic reactions commonly occur a couple of minutes to a few hours after you consume milk
— but every so often it can be days before symptoms and sign occur. Signs and symptoms go from soft to awful and might include wheezing, vomiting, hives and digestive problems. Very rarely, milk allergy can cause anaphylaxis — a severe, life-threatening reaction.
Three types of milk coupled allergy symptoms have been well-known:
- Symptoms develop speedily following ingesting cow’s milk. Responses mainly affect the skin, triggering hives and/or eczema.
- Symptoms develop several hours after eating/drinking cow’s milk. Symptoms of this type are mainly diarrhea and vomiting.
- Symptoms begin more than twenty hours after consuming. The important symptom for this type is diarrhea.
Symptoms of milk allergy can affect the skin, causing rashes or hives; the digestive tract, causing bloating and diarrhea, and the respiratory system, causing runny nose and asthma.
Here is a more comprehensive list of symptoms:
- vomiting
- hyperactive behavior
- diarrhea
- asthma
- hives
- runny nose
- rashes
- stuffy nose
- ear infections
- bloating
- watery eyes
- eczema
- allergic shiners (black around the eyes)
- recurrent bronchitis
- failure to thrive
The above mentioned symptoms are not limited to people experiencing milk allergy. Once you get to know food allergy symptoms, you probably become aware of that many foods share a variety of regular symptoms, such as: bloating, rash, and runny nose.
What is the Difference of Milk allergy and Milk Intolerance?
It is important to tell apart a true milk allergy from milk protein intolerance or lactose intolerance. Unlike a milk allergy, intolerance doesn’t implicate the immune system. Milk intolerance causes different symptoms and call for different action than does a true milk allergy. General signs and symptoms of milk protein intolerance or lactose intolerance include digestive problems, such as bloating, gas or diarrhea, after consuming milk.
Milk Allergy Prevention and Cure
The single way to prevent an allergic reaction is to avoid milk and milk proteins altogether. This can be difficult, as milk is a frequent food ingredient.
Despite your best efforts, you or your child may still come into contact with milk. Medications, such as antihistamines, may reduce signs and symptoms of a milk allergy. These drugs can be taken after exposure to milk to control an allergic reaction and help relieve uneasiness.
If you or your child has a life-threatening allergic reaction (anaphylaxis), you may need an emergency injection of epinephrine (adrenaline) and a trip to the emergency room. If you’re at risk of having a life-threatening reaction, you or your child may need to carry injectable epinephrine (such as an EpiPen) at all times.
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